HospitalityEducators.com
The #1 Independent Website for Hotel Owners & Managers
Home
Member Benefits
Our Mission
About Us and Who We Serve
Join Now
Store
Search
Our Industry Links
Login
HospitalityEducators.com Faculty and Speakers
Consulting Resources from HospitalityEducators.com
Member Login
Email
Password
Join Now
Forgotten Password
Testimonials
Client Feedback
Topic Areas
Hotel Accounting
Food & Beverage in Hotels
Hotel Engineering & Maintenance
Green Hotels & Sustainability
Guest Service in Hotels
Hotel Front Office
Hotel General Managers
Hotel Housekeeping
Hotel Marketing & Sales
Hotel Revenue Management
Hotel Safety & Security
Human Resources
Legal
Hospitality Training
Forms & Checklists
Additional Resources
Media
Hospitality Conversations™
Recommended Reading
Weekly Tips
Fresh Air-New Ideas™ Newsletters
What's The Problem™?
The Solution Is™
Ideas Calendar
Planner and Promotional Calendar
Operations Planner
«
November 2019
»
S
M
T
W
T
F
S
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
You are here:
Home
»
Media + Social Media
»
A tongue in cheek look at the need for clear communication
A tongue in cheek look at the need for clear communication
publication date:
Dec 9, 2013
|
author/source:
HospitalityEducators.com Resources
Previous
|
Next
 
A tongue in cheek look at the need for clear communication in marketing, training, management, marketing and guest service
Related Articles:
89 Ways to Get Email Addresses for Newsletters & Marketing Campaigns
The Commoditization Of Everything-The Tortoise and the Hare
A Message to General Managers on Creating Successful Sales Management
Maximizing TripAdvisor
5 Common Words That Create Failure
CRM Strategies Helps Improve Profitability
A Glossary of Hospitality Industry Terms to Know : Marketing and Sales Emphasis
How Hotel Owners And GMs Can Change ‘The Top 10 Reasons Why Hotels Underperform’ – Part 1
Hospitality Tip of the Week : A Hotel Thanks its' Biggest Customer in a Unique Way
Business Networking Insights and Successes
Bill Gates on Issues facing hotels and hospitality
Medical Lodging - A Niche in hotel positioning
Revenue Management Must Overcome Several Challenges to Create a Bigger Impact
2011 Keys to Success - Workshops and Keynote Addresses
Is Your Sales Force Mediocre? Five Questions For Leaders
Technology – A Hoteliers Best Friend Or Worst Enemy?
Talk Radio Featuring HospitalityEducators.com
Empower Your Well-selected Leaders
Lessons from the Field
“A Bakers Dozen” of Strategies for Hotel Sales & Marketing Professionals
Don’t Let the Competition Steal Your Clients
8 tips to make your unique business work
What is it That You Do With All Those Business Cards After..............
Is It Better to Boost Sales or Cut Costs?
Hospitality Tip of the Week: Innovation strategy key for future success
Changed Your Hotel Name? How to Thoroughly Update Your Brand Online.
Insights from Hotel Impossible
Three Myths about What Customers Want
Convention and Visitors’ Bureau (CVB) Travel Trade Sales Definitions
16 key insights about the American traveler
10 Hotel Sales Action Steps to Succeed in Today’s Competitive Marketplace
D.C. wins hotel tax suit against online travel booker
Fifteen Guaranteed Signs that Your Business Will Fail
What Innkeepers Want Every Christmas? Fill Those Empty Rooms
A quick way to generate repeat business to your hotel
Hospitality Tip of the Week: 5 Trends That Will Shape Small Business in 2013
6 Observations on Finding and Employing Problem Solvers by Dr. John Hogan
Hotel Owners Thank Long Serving Staff
4 Email Fails That Sales Managers Must Avoid
Millennials want to help your brand share its story
The Secret to Winning Guests From Your B&B’s Website
E Book Strategies for Sales & Marketing
An open letter to Hospitality Students in their Junior Year Or Thoughts on how to prepare for Graduation
Pros and cons of outsourcing housekeeping
Kathleen Hogan, MBA, CHO HospitalityEducators.com Faculty and Speakers
Overview for Consulting from HospitalityEducators
Unleash the potential ! Recognize the true value of your Front Line Sales People
Call Tracking & Conversation Analytics
The Sincere Side of Networking
Google Says Goodbye to Keyword-Centric SEO
John Hogan CHA CMHS CHE CHO HospitalityEducators.com Faculty and Speakers
The Five Biggest Mistakes Hotel Owners Make When Seeking an Operator or Brand for Their Hotel
How to Stop Offering Free Advice and Make the Sale
How do you solve a marketing problem?
PLANNING FOR PROFITS - An Overview to Effective Budgeting
What are you doing when you aren't cooking (for your hotel restaurant)?
Fundamentals of Sales Planning : Part 1 of 2
Master The Marketing Mix: It's All About the Ps and the Cs
PR & Marketing Tips for Smaller Hotels
Tip of the Week: How to Become Well Connected
Petition of Hoteliers Against OTA Practices
Training and Development – A self-analysis
The value of a freebie
MBWA…
Making “CELTIC PRIDE” work for you
Why Hotels Need Effective Customer Relationship Management (CRM) Implementations
PREPARING FOR TRAINING by Jennifer Calhoun
Observations from HospitalityEducators.com on the "Best Hotel in the World"
Cultural Intelligence Education Series
Apple's 5 Steps Of Service
How Hotel Owners And GMs Can Change ‘The Top 10 Reasons Why Hotels Underperform’ - Part 2
LESSONS FROM THE FIELD - Identifying Your Customers
Take a sledgehammer to conformity
Employee Motivation - A 7 Point Checklist For Success
Guest Service - Positive Telephone Skills
Training Exercises to Reduce Wasting Time in Your Hospitality Businesses by Dr. John Hogan
Can TripAdvisor.com be trusted?
Cornell Center for Hospitality Research Roundtables Focus on Brand Management, Social Media, and Ethics
Baker's Dozen of REASONABLE CARE Strategies
3 Tools to Make You More Time-Efficient
Getting the Most out of your Hotel Franchise Investment - Part 2
Strategies to Make Your Hotel More Profitable NOW
What's the Problem? How do you deliver consistent and exceptional Guest Service?
A Message to Hotel and Restaurant Managers
Hotel Impossible - Do's and Don'ts
Why do great leaders express so much gratitude?
We are in the experience-creating business
A Bounty of Bouquets - Insights for Innkeepers
Engage Your Staff to Frame the Guest Experience
Where is your desk? Another “High Touch” Lesson for Hospitality Managers
Managing Values Across Cultures: A Harvard Business School Interview on Values in Business Today
Now is the time to invest in Your People
A Baker’s Dozen of Strategies for Hotel Human Resource Managers & Directors by John Hogan
A Video on How Coordinated Efforts Can Make A Difference
Lessons that Hotels Should Learn from the Airlines
Training Games and Icebreakers #6 -10
Leadership Must-Do's That Produce Great Results! - Week 1
TripAdvisor Survey Reveals Three Quarters Of U.S. Travellers Sharing Trip Experiences On Social Networks
TRAINING DOCUMENT FOR NEW HOUSEKEEPING SUPERVISORS
An Objective Employee Evaluation Tool You Never Use
 
Previous
|
Next
 
Back to top
Search the Site
Trends & Hot Topics
The Heart of Hospitality Remains Service
The Universal Franchisee Bill of Rights
A Quiz on Effective Hospitality Marketing: Using Complementary Tools
Stop, look and listen before investing in hotel tech
Adapting Ozone Laundry - Look at the Savings @Hampton Inn and Hilton Properties
FREE Resources
Effectively Interacting with the Media - Keys to Success
A Baker’s Dozen of Strategies for Hotel Human Resource Managers & Directors by John Hogan
Qualities of Leadership
The Value of A Good Idea
What's the Problem? Inadequate training
The Difference Between Capital and Cash
Cashing In on a Good Thing - Understanding how GREEN benefits everyone
Today's Hotel Marketing Competencies Video
Educator Profiles
John J. Hogan CHA CHE CMHS CHO
View full Profile
View all Profiles
Edit your Profile
FREE Hospitality Tip
Hospitality Keynote & Workshop Offerings KEYS TO SUCCESS™
Tip of the Week
Mentors Corner
Professional Development
Hospitality Students
What You Need To Know
Home
Contact Us
Co-Founders of HospitalityEducators.com
Guest Columnists
Founding Associates
Our Industry Links
Store
HospitalityEducators.com Faculty and Speakers
Consulting Resources from HospitalityEducators.com