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Tips for Structuring Your Property’s Diversity Program Jan 24, 2014: Jennifer Calhoun MBA, CHE |Phd Candidate, Auburn University
Founding Associate, HospitalityEducators.com
Helpful Hints in Developing the Strengths of the Professionals in your Hotel.

Train The Trainer: Effectively Reaching Today’s Adult Learners by Dr.John Hogan Jan 24, 2014: An upbeat sign that our hospitality industry does appear to be rebounding was the posting of 20+ senior training positions noted on one of the industry leading employment sites. This article addresses the professionals who will be influencing those people entering our job markets and it offers some “hotel common sense” in effectively reaching the adult learners of today.

Suggested Daily Cleaning Schedule for Restaurants Jan 22, 2014: A suggested checklist and reminder of areas needing regular attention in F&B areas and restaurants.

January Operator Newsletter: Best Practices and Preventing Housekeeper Injuries (BEST OF SERIES) Jan 22, 2014

January 2012 • Volume V, Issue 1

In this edition:

House Policy for Alcohol Service Jan 21, 2014: The following is offered as a SAMPLE House Policy for Alcohol Service

Bar and Dining Room Side Station Checklist Jan 20, 2014: This checkkist was created to assist in non-liqour, side station set-ups.

Training and Development – A self-analysis Jan 20, 2014: Developing ourselves and our teams requires focus and a plan. Take this brief assessment of your perspectives and determine the plan YOU need for success.

Keeping Track of Changes in Hospitality Law - By John Hogan Jan 7, 2014: Keeping Track of Changes in Hospitality Law - By Dr. John Hogan, CHE CHA CMHS CHO

Five Easy Ways to Safeguard Your Small Business Before Disaster Strikes Dec 26, 2013: The SBA and Agility Recovery recently hosted a free webinar giving tips on how to prepare for Hurricane season. But it doesn’t matter if you’re in the Gulf Coast or the Upper Midwest—all kinds of risks exist, and small businesses are particularly vulnerable.

Business Loan Application Checklist Dec 22, 2013: Business Loan Application Checklist

Hotels Pay Their Debt Dec 19, 2013

Reality Checks in Hospitality- Myth or Fact? Dec 9, 2013

HospitalityEducators.com co-founder John Hogan has created a series of columns on various topics over the past ten years that include 13, or a Baker’s Dozen, points on a range of topics. During the past 25 years in workshops, seminars and presentations, he has been collecting an assortment of "myths" that many of us have held as self-evident truths. He has shared one or two of these in earlier blogs or columns, but this list is much more comprehensive.

Judge for yourself the depth of these following items, and decide for yourself if you agree with the assessment whether they are “myths or facts":